Experiments
Probiotics
L'Antica Forneria Preziuso, has started, with the University of Camerino, the experimentation of Probiotics in biscuit production. Probiotics are “organisms" that, when administered in the right quantities, provide significant benefits to those who take them. The pathologies for which it is possible to obtain benefits are the following: Reduction of blood pressure, Reduction of cholesterol, Prevention of colon cancer, Urogenital system, Prevention of infections in surgery, Prevention of the proliferation of harmful bacteria under stress conditions, Absorption of minerals, Constipation, Obesity, Lactose intolerance, Eradication of Helicobacter pylori, Irritable Bowel Syndrome (IBS) and intestinal inflammation, Immune function and prevention of infections, Antibiotic-associated diarrhea.
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antica forneria Preziuso
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